Product Type: Pulses/Legumes
Specific Product: Lentils
Variety: Green, Brown, Red, Yellow, Puy, Beluga, etc.
Quality: High, free from foreign substances, stones or pests
Size: Depends on variety, generally between 3-7mm in diameter
Moisture content: Not more than 14%
Admixture: Maximum 0.5%
Imperfect rate: Maximum 3%
Protein Content: Approx. 25-30% per 100g
Dietary Fiber: Approx. 15-20% per 100g
Fat Content: Approx. 1-2% per 100g
Carbohydrate Content: Approx. 50-60% per 100g
Shelf Life: 1-2 years if stored properly
Packaging: Bulk packaging in jute bags, paper bags, or plastic bags. Packaging size can vary from 5kg to 50kg, customizable as per customer requirement.
Storage: Dry, cool place, away from sunlight and strong odors
Shipping: Available for international shipping with proper documentation including Phytosanitary Certificate, Certificate of Origin, etc.
Certifications: May be Certified Organic, Non-GMO, Fair Trade as per source and processing.
Minimum Order Quantity: Depending on the supplier, generally 1 metric ton
Production Capacity: As per the supplier’s capacity
Delivery Time: Generally 2-4 weeks depending on the location of delivery and order size.
Pricing: Varies based on market conditions, quantity ordered, and shipping costs.
Payment Terms: Negotiable, often T/T (Telegraphic Transfer) or Letter of Credit at sight.
Use: Ideal for soups, stews, salads, and side dishes. Can be used in food manufacturing for products like lentil chips, lentil flour, etc.